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Availabilities

Available

Kitchen Suite 200

Space Type

Industrial

Lease Type

Triple Net (NNN)

Floor Number

Floor 1

Total Size

2,155 SF

Available
Mt._Whitney__200_1.jpg

Kitchen Suite 200

Total Size

2,155 SF

Space Type

Industrial

Lease Type

Triple Net (NNN)

Floor Number

Floor 1

Discover all of the features needed for a successful culinary business in this fully equipped production kitchen. Featuring an 8'x10' walk-in cooler, a 6-burner range with oven, a 10' Type 1 hood, gas convection oven, upright ventless dishwasher, sinks, and more. All of the professional grade equipment is professionally maintained and health department approved. This suite is equipped with an ADA restroom, roll up door, and mezzanine level for additional storage, office, or retail use. A roll up door and designated parking space allow for additional ease of operation.

Available

Kitchen Suite 300

Space Type

Industrial

Lease Type

Triple Net (NNN)

Floor Number

Floor 1

Total Size

7,451 SF

Available
MW_300_Int_9_By_MS_260707.jpg

Kitchen Suite 300

Total Size

7,451 SF

Space Type

Industrial

Lease Type

Triple Net (NNN)

Floor Number

Floor 1

Fully equipped commercial kitchen / lab space / production facility custom-built for Pacific Foods / Campbell's R&D

(3) Single-user restrooms 

(4) Roll-up doors

Dock-high loading 

Designated parking spaces

Locally owned and professionally managed

Landlord maintains the equipment 


Professional Equipment Includes:

(2) Walk-in coolers

6 Burner gas range with full size oven

10' Type 1 hood

Gas convection oven

Deep fryer

2 and 3 Compartment, hand, and mop sinks

Upright ventless dishwasher

Grease trap


Listing Contact

About Property

  • Location 602 SE 11th Ave.
    Portland, OR 97214
  • Property Type Commercial Kitchens | Industrial | Flex

About this Property

Mt. Whitney is an 11,711 sq. ft. state-of-the-art facility designed for modern food businesses, featuring four fully equipped production kitchen suites. Each suite is approved by the Multnomah County Health Department and offers a true plug-and-play setup—ideal for catering operations, restaurant expansion, ghost kitchens, cloud kitchens, or large-scale production.

The property also includes roll up doors, mezzanine levels for office or storage use, private restrooms, dedicated truck loading access, and on-site parking—delivering both efficiency and convenience in one turnkey space.

Property & Location Details

4 Fully-equipped commercial production kitchens

Roll up doors

Mezzanine level for retail, office, or storage use

Private ADA restroom and storage closet

All equipment is professionally maintained
Designated parking space and loading area

Easy access to downtown bridges, I-5 and I-84

Close to multiple TriMet stops

Locally owned and professionally managed

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Floor Plan

Location Map

Demographics

Population Average Household Income Median Age
Within 1 Mile 23,053 $103,360 38.20

Virtual Tour of Suite 200

View the Space in 3D

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